Coronation Chicken

Low carb Coronation Chicken. Mild curry flavoured mayonnaise, crunchy celery and a sweet zingy twist of lime. Perfect for topping jacket potato, crackers, sandwiches and salads

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Delicious Coronation chicken but without any high carb ingredients such as dried fruits or mango chutney. You honestly will not miss the fruit in this Coronation chicken, as it still has the lovely mild curry flavour, the crunch and sweet zing coming from lime juice!

Perfect for topping jacket potato, crackers, Scottish oatcakes, celery sticks, in a sandwich, or as part of a salad.

This recipe only suggests flaked almonds as a garnish. If you do not like or cannot eat nuts then please feel free to omit them, as the recipe itself is nut free.

Coronation Chicken

Low carb Coronation Chicken. Mild curry flavoured mayonnaise, crunchy celery and a sweet zingy twist of lime. Perfect for topping jacket potato, crackers, sandwiches and salads

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Prep Time: 5 minutes

Total Time: 5 minutes

Course: Dips, Main Meals, Side Dishes, Snacks

Cuisine: British

Diet: Diabetic, Gluten Free

Keyword: chicken, chicken curry, mayonnaise

Free or Membership Recipe: Free Recipe

Nut Free Recipe: Contains Nuts, Nut Free

Free from: coconut, gluten, nuts

Servings: 2 servings

Calories: 403kcal

Author: Jo Paterson

Ingredients

• 100 grams cooked chicken pieces
• 1 medium celery stick finely chopped
• 6 tbsp mayonnaise full fat
• ¼ tsp curry powder (mild, medium, or hot to your taste)
• ¼ tsp ground turmeric
• 1 good pinch ground cinnamon
• 1 good pinch paprika
• 1 good pinch freshly ground black pepper
• 1 pinch salt
• ½ whole lime juice only
• ½ whole red chilli (optional – only add if you'd like a spicy kick to your Coronation chicken) finely chopped
• 1 tbsp toasted flaked almonds (optional)

Instructions

• Chop or shred chicken into small bitesize pieces
• Add the mayonnaise, spices and finely chopped celery and stir well to combine everything
• Squeeze in the juice of half a fresh lime, stir well, taste and then season to your liking
• Add more mayonnaise, spices and lime juice to your liking
• OPTIONAL STEP: also add fresh chopped red chilli if you would like a punchy kick!
• OPTIONAL STEP: toast almond flakes in a dry frying pan for a couple of minutes on medium heat, flipping to heat both sides until golden, then sprinkle over the Coronation chicken

Nutrition

Calories: 403kcal | Carbohydrates: 2g | Protein: 14g | Fat: 37g | of which saturates: 6g | Fibre: 1g | of which sugars: 1g

Nutritional info. is based per serving unless stated otherwise and is only a guide. The nutritional content will vary depending on the exact ingredients used

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