Cheese Flan

Old-school cheese flan! I used to love this really basic cheese flan for school dinner when I was a kid. It was a massive plain cheese quiche made in a huge tray and served with baked beans or salad and chips.

Pork Casserole

A delicious warming pork casserole, slow-cooked in cider with leeks, mushrooms, garlic, butter, sage, parsley and cream. This recipe was a huge hit with my whole family, so definitely a new one to add to the family menu. This recipe uses pork shoulder for the perfect...

Pancetta Pollock Parcels

Pancetta Pollock Parcels served on a bed of lemon-dressed potatoes and roasted vegetables. Using sustainable white fish fillets such as pollock keeps this dish a more budget-friendly alternative to cod or haddock, however, any white, skinned and boneless fish fillets...

Cod & Chorizo Potato Bake

Such a simple yet delightful dish of cod, diced pieces of chorizo, potatoes and spinach create this Cod & Chorizo Potato Bake. The smoky chorizo flavour along with smoked paprika infuses the potatoes and spinach with a sumptuous and warming flavour. Pan-frying...

Sausage Casserole

Sweet tomato and smoky sausage casserole made with high meat content pork chipolata sausages, mild or spicy chorizo, butter beans, peppers, and onion. The perfect dish to warm you through on a cold Autumn day. Aim to use high-meat content sausages in this recipe to...