Before placing the brownies in the oven, drizzle spoonfuls of the GD caramel sauce over the top of the brownie batter. RESERVING some for when the brownies come out of the oven!
Once the brownies are cooked and cooled, you will notice lots of the caramel will bake into the top of the brownies and leave grooves. Fill the larger grooves with more caramel to add to the gooeyness! And sprinkle with sea salt flakes