Salted Caramel Brownies

My original low carb brownies but with a drizzle of sugar free gooey caramel
Salted Caramel Brownies

After launching my Millionaire’s Shortbread, Banoffee Pie and Caramel Slice, lots of my members have been adding my sugar free caramel to my GD brownies and so I thought I’d make some for myself and share what I did so that you can enjoy these GD Salted Caramel Brownies too!

There is a choice of GD UK Membership brownies recipes that can be used for this recipe; Original GD Brownies, Dairy Free Brownies, Nut Free Brownies or Vegan Brownies.

Choose a brownie recipe to follow from one of the four choices above, then when it gets to the point where you would place the brownies in the oven, make your caramel.

There are two choices for GD UK Membership sugar free caramel; the original caramel in the Millionaire’s Shortbread, or the vegan caramel as used in the Caramel Slice.

Please note, you will only need 1/4 of the caramel recipe for enough to drizzle on top. You can however, make half the recipe and also swirl some into the brownie batter for extra sweetness or save some for eating with the brownies later – the caramel is self-paired!

Salted Caramel Brownies

 

Salted Caramel Brownies

Salted Caramel Brownies

My original low carb brownies but with a drizzle of sugar free gooey caramel
Prep Time: 5 minutes
Total Time: 5 minutes
Course: Dessert, Snacks
Cuisine: American
Diet: Diabetic, Vegan, Vegetarian
Keyword: caramel brownies, salted caramel, salted caramel brownies
Free or Membership Recipe: Membership Recipe
Servings: 9 large brownies
Author: Jo Paterson

Ingredients

  • 1 pan GD Brownies (recipes in links above)
  • ¼ pan GD Caramel (recipes in links above)

Instructions

  • Before placing the brownies in the oven, drizzle spoonfuls of the GD caramel sauce over the top of the brownie batter. RESERVING some for when the brownies come out of the oven!
  • Once the brownies are cooked and cooled, you will notice lots of the caramel will bake into the top of the brownies and leave grooves. Fill the larger grooves with more caramel to add to the gooeyness! And sprinkle with sea salt flakes
Tried this recipe?Let us know how it was!